lemon, potato, tomato, dijon mustard & salt cod recipes
1 recipes
Page 1
Rare poached ocean trout with esqueixada, ox heart tomatoes, kipfler potatoes and green herb mayonnaise
gourmettraveller.com.au
Ingredients: salt cod, lemon, dijon mustard, tomato, potato, trout, celery, peppercorn, white wine, basil, carrot, white wine vinegar, bay leaf, egg, parsley, olive oil, onion, garlic, scallion