lemon, potato, tomato paste, bay leaf & extra virgin olive oil recipes
3 recipes
Page 1
Whole baked snapper
womensweeklyfood.com.au
Ingredients: lemon, extra virgin olive oil, bay leaf, tomato paste, potato, red snapper, butter, balsamic vinegar, cinnamon, tomato, onion, garlic
Whole30 Shrimp Bisque
thedefineddish.com
Ingredients: lemon, extra virgin olive oil, bay leaf, tomato paste, potato, shrimp, fish sauce, seafood stock, ghee, celery, hot sauce, carrot, leek, coconut milk, garlic
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: lemon, extra virgin olive oil, bay leaf, tomato paste, potato, leg of lamb, anchovy paste, beef broth, flour, butter, celery, shallot, red wine vinegar, rosemary, red wine, carrot, artichoke, onion, garlic, chili flake