lemon, potato, tomato paste, carrot, bay leaf & red wine vinegar recipes
2 recipes
Page 1
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: lemon, red wine vinegar, carrot, bay leaf, tomato paste, potato, leg of lamb, anchovy paste, beef broth, flour, butter, celery, shallot, extra virgin olive oil, rosemary, red wine, artichoke, onion, garlic, chili flake
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, red wine vinegar, carrot, bay leaf, tomato paste, potato, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, rosemary, red wine, vegetable oil, celeriac, parsley, leek, lentils, thyme, onion, garlic, vegetable broth, cayenne