lemon, potato, vegetable oil, bay leaf & thyme recipes
9 recipes
Page 1
Smoked Salmon and Cod Cakes Recipe
seriouseats.com
Ingredients: lemon, vegetable oil, bay leaf, thyme, potato, hot-smoked salmon, cod, panko, cracked pepper, chive, egg, mayonnaise
Beef Goulash with Rosemary
eatsmarter.com
Ingredients: lemon, vegetable oil, bay leaf, thyme, potato, beef stew meat, beef stock, paprika, rosemary, red wine, tomato paste, bell pepper, onion, caraway
Chunky Chicken Chowder
crecipe.com
Ingredients: lemon, vegetable oil, bay leaf, thyme, potato, chicken stock, chicken thighs, heavy cream, flour, milk, butter, onion, sweet corn, garlic
Stovetop Guinness Beef Stew For Two
chocolatemoosey.com
Ingredients: lemon, vegetable oil, bay leaf, thyme, potato, worcestershire, beef broth, beef roast, beer, brown sugar, carrot, peas, cornstarch, onion, garlic
Boiled Beef with Apple Horseradish
eatsmarter.com
Ingredients: lemon, vegetable oil, bay leaf, thyme, potato, steak tips, ghee, heavy cream, yogurt, creme fraiche, horseradish, peppercorn, apple, chive, carrot, egg, onion, sugar
Beef Goulash with Potato Dumplings
eatsmarter.com
Ingredients: lemon, vegetable oil, bay leaf, thyme, potato, beef stew meat, bacon, beef broth, beer, pastry flour, paprika, carrot, egg, parsley, tomato paste, onion, garlic, nutmeg
Booyah Chicken
allrecipes.com
Ingredients: lemon, vegetable oil, bay leaf, thyme, potato, chicken broth, pork shoulder, whole chicken, beef steak, celery, rosemary, canned whole tomato, carrot, peas, parsley, green beans, onion, garlic, chili flake
Veal Shoulder
eatsmarter.com
Ingredients: lemon, vegetable oil, bay leaf, thyme, potato, chicken broth, veal steak, veal stock, butter, peppercorn, white wine, baby carrot, carrot, tomato paste, leek, white port, parsnip, onion, garlic
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, vegetable oil, bay leaf, thyme, potato, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, red wine, carrot, celeriac, parsley, tomato paste, leek, lentils, onion, garlic, vegetable broth, cayenne