lemon, potato, vegetable oil, mustard & beef broth recipes

4 recipes

Page 1

Veal Schnitzel with Potato Salad

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Ingredients: beef broth, lemon, vegetable oil, potato, mustard, veal cutlet, bread crumbs, pastry flour, egg, vinegar, onion, sugar, corn oil

Veal Involtini with Asparagus

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Ingredients: beef broth, lemon, vegetable oil, potato, mustard, veal cutlet, butter, shallot, egg, baby greens, asparagus, garlic, tarragon

Fried Herring Cakes with Boiled Potatoes and Mustard Sauce

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Ingredients: beef broth, lemon, vegetable oil, potato, mustard, soused herring, bread crumbs, bread, butter, pastry flour, egg, parsley, capers, sugar

Cordon Bleu with Potato and Radish Salad

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Ingredients: beef broth, lemon, vegetable oil, potato, mustard, deli ham, pork cutlets, bread crumbs, gouda, butter, pastry flour, egg, radish, vinegar, onion, scallion, sunflower oil