lemon, potato, white wine, capers & beef schnitzel recipes
1 recipes
Page 1
Veal scaloppine with potato and fennel gratin
womensweeklyfood.com.au
Ingredients: beef schnitzel, lemon, white wine, capers, potato, chicken stock, bread crumbs, parmesan, thickened cream, flour, milk, butter, fennel, dijon mustard, parsley, olive oil, garlic