lemon, potato, white wine, cream, mussel, cherry tomato, shallot & pastry flour recipes

13 recipes

Page 1

Asparagus with Tarragon-butter Sauce and Potatoes

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Ingredients: pastry flour, lemon, white wine, shallot, potato, butter, asparagus, sugar, tarragon, vegetable broth

Sea Bass with Potato Topping

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Ingredients: pastry flour, lemon, white wine, shallot, potato, bacon, sea bass, fish stock, heavy cream, butter, thyme, garlic

Rabbit Liver and Vegetables

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Ingredients: pastry flour, white wine, shallot, potato, rabbit, ghee, cabbage, carrot, olive oil, sage, vegetable broth

English-Style Cheese Soup

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Ingredients: pastry flour, white wine, shallot, potato, bacon, butter, stilton, celeriac, thyme, garlic, vegetable broth, nutmeg

Mache and Vegetable Soup

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Ingredients: pastry flour, white wine, shallot, potato, heavy cream, butter, lemon balm, lamb's lettuce, basil, celeriac, garlic, vegetable broth

Chicken Pie

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Ingredients: pastry flour, white wine, shallot, potato, chicken broth, heavy cream, puff pastry, marjoram, vegetable oil, egg, thyme, asparagus, garlic

Ham with Thyme and Apple Sauce

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Ingredients: pastry flour, white wine, shallot, potato, pork roast, beef broth, butter, balsamic vinegar, apple, honey, egg, thyme, nutmeg

Spinach Gnocchi with Cherry Tomatoes

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Ingredients: pastry flour, white wine, cherry tomato, shallot, potato, parmesan, milk, butter, creme fraiche, basil, egg, olive oil, spinach, garlic, nutmeg

Perch Fillet with Pumpkin Gnocchi and Pesto

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Ingredients: pastry flour, white wine, shallot, potato, perch, pesto, butter, basil, egg, olive oil, coriander powder, pumpkin, sugar, garlic

Wild Garlic and Potato Dumplings with Lime Sauce

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Ingredients: pastry flour, white wine, shallot, potato, parmesan, heavy cream, butter, wild garlic, red onion, vegetable oil, egg, scallion, lime, nutmeg

Salmon-rolled Chicken Breast

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Ingredients: pastry flour, lemon, white wine, shallot, potato, shrimp, lobster, chicken breast, smoked salmon, ghee, butter, creme fraiche, dill, vegetable oil, spinach, nutmeg

Perch Strudel with Chestnuts and Cabbage

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Ingredients: pastry flour, white wine, shallot, potato, perch, milk, butter, chestnut, cabbage, vegetable oil, bay leaf, egg, parsley, olive oil, vinegar, nutmeg

Roasted Rabbit with Olive Mashed Potatoes

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Ingredients: pastry flour, white wine, cherry tomato, shallot, potato, chicken stock, rabbit, milk, butter, green olives, rosemary, carrot, bay leaf, juniper berry, allspice, celeriac, olive oil, sage, thyme, garlic