lemon, potato, white wine, egg & scallion recipes

8 recipes

Page 1

Hash Browns with Cheese and Pumpkin

eatsmarter.com

Ingredients: lemon, white wine, egg, potato, scallion, ghee, swiss cheese, butter, pastry flour, pumpkin

Carp with Vegetables

eatsmarter.com

Ingredients: lemon, white wine, egg, potato, scallion, carp, butter, horseradish, chive, red wine vinegar, carrot, parsley, clove, onion

Roasted Halibut, Ham, and Mussel Salad

tastecooking.com

Ingredients: lemon, white wine, egg, potato, scallion, deli ham, halibut, mussel, celery, extra virgin olive oil, dijon mustard, rock salt, canola oil, sweet pickle relish, sherry vinegar

Smoked haddock with Poached Egg Recipe

timesofindia.com

Ingredients: lemon, white wine, egg, potato, scallion, haddock, heavy cream, milk, butter, peppercorn, white wine vinegar, bay leaf, olive oil, mustard seed, thyme, onion, garlic

Veal Steaks with Pink Peppercorns

greatchefs.com

Ingredients: lemon, white wine, egg, potato, scallion, veal steak, beef stock, ghee, heavy cream, flour, butter, cherry tomato, shallot, dijon mustard, white pepper, parsley, pink peppercorn, leek

Rare poached ocean trout with esqueixada, ox heart tomatoes, kipfler potatoes and green herb mayonnaise

gourmettraveller.com.au

Ingredients: lemon, white wine, egg, potato, scallion, trout, salt cod, celery, peppercorn, basil, carrot, white wine vinegar, bay leaf, dijon mustard, parsley, olive oil, tomato, onion, garlic

Rabbit with Stuffed Potatoes and Asparagus

eatsmarter.com

Ingredients: lemon, white wine, egg, potato, scallion, chicken stock, bacon, rabbit, bread crumbs, butter, creme fraiche, celery, peppercorn, thai asparagus, carrot, vegetable oil, button mushroom, tomato, leek, thyme, garlic, quail egg, nutmeg

Fish Dumplings with Potatoes and Vegetables

eatsmarter.com

Ingredients: lemon, white wine, egg, potato, scallion, perch, bread crumbs, heavy cream, milk, bread, butter, cracked pepper, ginger root, carrot, vegetable oil, bay leaf, allspice, parsley, curry, leek, vinegar, confectioners’ sugar, pickle, chile pepper, garlic, vegetable broth, nutmeg