lemon, pumpkin, garlic, canned chickpea & baby greens recipes
3 recipes
Page 1
Low-carb vegan tempeh pumpkin bowl with herb dressing
dietdoctor.com
Ingredients: lemon, pumpkin, baby greens, garlic, canned chickpea, tamari, lettuce, smoked paprika, parsley, olive oil, tempeh, pumpkin seeds, chili flake
Vegetable tagine with lemon couscous
womensweeklyfood.com.au
Ingredients: lemon, pumpkin, baby greens, garlic, canned chickpea, couscous, cumin, paprika, coriander, ginger powder, vegetable oil, parsley, tomato paste, onion, canned tomato, pattypan squash, caraway
Chickpea & Minced Lamb Breakfast Hash with Skhug Sauce
mccormick.com.au
Ingredients: lemon, pumpkin, baby greens, garlic, canned chickpea, ground beef, ricotta, cumin, peppercorn, red onion, hot sauce, eggplant, coriander, cucumber, fennel seed, canned tomato, caraway