lemon, quinoa, garlic, maple syrup & canned chickpea recipes
7 recipes
Page 1
Broccoli Quinoa Salad with Feta and Spinach
mountainmamacooks.com
Ingredients: lemon, maple syrup, quinoa, garlic, canned chickpea, feta, broccoli, olive oil, spinach, chili flake
Gluten Free Quinoa Tabbouleh Salad
eatwithclarity.com
Ingredients: lemon, maple syrup, quinoa, garlic, canned chickpea, cucumber, dijon mustard, parsley, olive oil, bell pepper, onion
Nourishing Buddha Bowls with Maple Roasted Chickpeas
choosingchia.com
Ingredients: lemon, maple syrup, quinoa, garlic, canned chickpea, red cabbage, kale, tahini, olive oil, cinnamon, avocado, sweet potato, cayenne
Macro Veggie Bowls
thehealthymaven.com
Ingredients: lemon, maple syrup, quinoa, garlic, canned chickpea, cumin, kale, tahini, olive oil, apple cider vinegar, chili powder, pumpkin seeds, sweet potato
Cauliflower Salad with Roasted Chickpeas & Quinoa
platingsandpairings.com
Ingredients: lemon, maple syrup, quinoa, garlic, canned chickpea, cumin, cauliflower, paprika, garlic powder, tahini, parsley, olive oil, onion powder, avocado
The Classic Vegan Buddha Bowl
theveganatlas.com
Ingredients: lemon, maple syrup, quinoa, garlic, canned chickpea, coconut oil, cumin, kale, garlic powder, tahini, smoked paprika, hemp hearts, avocado, sweet potato
Asian Kale Power Salad
shelikesfood.com
Ingredients: lemon, maple syrup, quinoa, garlic, canned chickpea, cashew, tamari, sesame seed, ginger root, rice wine vinegar, kale, toasted sesame oil, carrot, olive oil, radish, cilantro, bell pepper, tofu, scallion, chili flake