lemon, red onion, dijon mustard, worcestershire & canned anchovy recipes
2 recipes
Page 1
Squid, fennel and potato with caesar-style dressing ( SERVES 4 )
eatwell.co.nz
Ingredients: worcestershire, canned anchovy, lemon, red onion, dijon mustard, squid, fennel, white wine vinegar, grapeseed oil, egg, parsley, olive oil, new potato, garlic
Kale Caesar with Grilled Shrimp Skewers
acadianatable.com
Ingredients: worcestershire, canned anchovy, lemon, red onion, dijon mustard, shrimp, parmesan, heavy cream, croutons, sweet pepper, cherry tomato, hot sauce, kale, extra virgin olive oil, white wine vinegar, wholegrain mustard, egg, cajun seasoning, bell pepper, garlic, pineapple