lemon, red onion, fresh mint, vegetable oil & tahini recipes
4 recipes
Page 1
Eggplant and chickpea fetteh
goodfood.com.au
Ingredients: lemon, red onion, tahini, fresh mint, vegetable oil, almond, pistachio, yogurt, pita, cumin, paprika, eggplant, garlic, canned chickpea
Mediterranean lamb meatballs with white bean dip
womensweeklyfood.com.au
Ingredients: lemon, red onion, tahini, fresh mint, vegetable oil, ground lamb, bread crumbs, cumin, extra virgin olive oil, canned beans, egg, parsley, clove, cinnamon, garlic, chervil, caraway
Brown rice, chickpea and pepita salad with kumara-potato patties
womensweeklyfood.com.au
Ingredients: lemon, red onion, tahini, fresh mint, vegetable oil, flour, sour cream, celery, brown rice, chive, raisins, parsley, olive oil, tomato, pumpkin seeds, potato, sweet potato, canned chickpea
Sweet potato falafel with sweet potato hummus and flatbreads
bbc.co.uk
Ingredients: lemon, red onion, tahini, fresh mint, vegetable oil, flour, feta, cumin, paprika, harissa, cucumber, red wine vinegar, chili paste, olive oil, cilantro, sugar, sweet potato, garlic, chili oil, canned chickpea