lemon, red onion, kalamata olives, zucchini & tomato recipes
7 recipes
Page 1
Confetti Zucchini Boats
avocadosfrommexico.com
Ingredients: lemon, red onion, kalamata olives, zucchini, tomato, feta, fresh mint, olive oil, oregano, quinoa, avocado
Mediterranean Couscous Salad
earthfoodandfire.com
Ingredients: lemon, red onion, kalamata olives, zucchini, tomato, chicken stock, couscous, feta, chive, fresh mint, olive oil, bell pepper
Late harvest vegetable salad with basil yoghurt dressing ( SERVES 4 )
eatwell.co.nz
Ingredients: lemon, red onion, kalamata olives, zucchini, tomato, greek yogurt, sour cream, eggplant, basil, olive oil, bell pepper, garlic
Mediterranean Zucchini Noodle Salad
cleananddelicious.com
Ingredients: lemon, red onion, kalamata olives, zucchini, tomato, feta, extra virgin olive oil, red wine vinegar, artichoke, dijon mustard, chickpea, oregano, garlic
Mediterranean Quinoa Salad
recipeland.com
Ingredients: lemon, red onion, kalamata olives, zucchini, tomato, chicken broth, chicken breast, feta, balsamic vinegar, extra virgin olive oil, chive, parsley, bell pepper, quinoa, garlic
Paleo Grilled Moroccan Chicken Bowls
foodfaithfitness.com
Ingredients: lemon, red onion, kalamata olives, zucchini, tomato, chicken breast, pistachio, cumin, paprika, eggplant, cucumber, tahini, fresh mint, allspice, olive oil, cinnamon, cilantro
A Stuffed Picnic: Tuna and Artichoke Stuffed Tomatoes, Red Pepper, Feta and Chick Pea Stuffed Zucchini, Nut and Brown Sugar Stuffed Macintosh Apples
crecipe.com
Ingredients: lemon, red onion, kalamata olives, zucchini, tomato, canned tuna, walnut, flour, butter, feta, celery, brown sugar, apple, roasted red peppers, extra virgin olive oil, rolled oats, parsley, cinnamon, garlic, canned chickpea, nutmeg, canned artichoke