lemon, red wine, olive oil, beef broth & cornstarch recipes
2 recipes
Page 1
Rosemary Salt-Crusted Venison with Cherry-Cabernet Sauce
myrecipes.com
Ingredients: beef broth, lemon, red wine, olive oil, cornstarch, venison, butter, shallot, dried cherry, rosemary
Roasted Lamb with Red Wine Sauce
tastycraze.com
Ingredients: beef broth, lemon, red wine, olive oil, cornstarch, lamb shoulder, rosemary, honey, tomato paste, onion, garlic