lemon, rosemary, bay leaf & leek recipes

20 recipes

Page 1

Roasted Vegetables

eatsmarter.com

Ingredients: lemon, rosemary, bay leaf, leek, carrot, celeriac, olive oil, beetroot, garlic

Creamy Potato Leek Soup

plantbasedonabudget.com

Ingredients: lemon, rosemary, bay leaf, leek, nutritional yeast, olive oil, potato, coconut milk, vegetable broth

Seven-Hour Leg of Lamb

eatingwell.com

Ingredients: lemon, rosemary, bay leaf, leek, chicken broth, leg of lamb, white wine, olive oil, thyme, garlic

White Bean Soup with Bacon and Chives

thegarlicdiaries.com

Ingredients: lemon, rosemary, bay leaf, leek, chicken stock, bacon, celery, chive, white beans, garlic, chili flake

Bean Soup with Smoked Bacon

eatsmarter.com

Ingredients: lemon, rosemary, bay leaf, leek, bacon, heavy cream, shallot, marjoram, vegetable oil, white beans, garlic

Creamy Vegan Potato Leek Soup

veganhuggs.com

Ingredients: lemon, rosemary, bay leaf, leek, vegan butter, olive oil, coriander powder, thyme, onion, potato, coconut milk, garlic, scallion, vegetable broth

Pressure Cooker Lamb Stew with Spring Vegetables

simplyrecipes.com

Ingredients: lemon, rosemary, bay leaf, leek, chicken stock, boneless lamb, flour, white wine, shallot, peas, parsley, olive oil, baby greens, turnip, asparagus

White Bean Soup with Arugula & Lemon

cookincanuck.com

Ingredients: lemon, rosemary, bay leaf, leek, parmesan, celery, carrot, white beans, olive oil, chickpea, oregano, arugula, bell pepper, thyme, garlic, vegetable broth

Braised Striped Sea Bass and Artichokes

greatchefs.com

Ingredients: lemon, rosemary, bay leaf, leek, sea bass, celery, white wine, carrot, artichoke, parsley, olive oil, thyme, onion, garlic, tarragon, chervil

Leg of Lamb

eatsmarter.com

Ingredients: lemon, rosemary, bay leaf, leek, chicken broth, leg of lamb, white wine, ginger root, fennel, carrot, vegetable oil, cornstarch, confectioners’ sugar, onion, garlic, cayenne

Chestnut Parsnip Cream Soup with Scallops

experiencefresh.ca

Ingredients: lemon, rosemary, bay leaf, leek, scallop, butter, cream, chestnut, red wine vinegar, vegetable oil, parsley, olive oil, parsnip, thyme, vegetable broth, nutmeg

Roast suckling pig with walnut and apple stuffing

gourmettraveller.com.au

Ingredients: lemon, rosemary, bay leaf, leek, pancetta, suckling pig, walnut, bread crumbs, butter, orange, apple, extra virgin olive oil, egg, thyme, watercress, onion, garlic

Slow-braised veal shanks

goodfood.com.au

Ingredients: lemon, rosemary, bay leaf, leek, canned anchovy, veal stock, veal shank, celery, white wine, extra virgin olive oil, carrot, parsley, sage, thyme, onion, canned tomato, garlic

Spicy Beef Stew with Moroccan Spice Rub

allrecipes.com

Ingredients: lemon, rosemary, bay leaf, leek, beef stew meat, beef stock, fresh mint, carrot, olive oil, tomato paste, rosé wine, tomato, pumpkin, parsnip, onion, sugar, garlic, ras el hanout

Kale Minestrone with Pistou

bonappetit.com

Ingredients: lemon, rosemary, bay leaf, leek, pancetta, parmesan, celery, cannellini beans, basil, canned whole tomato, carrot, olive oil, tomato paste, oregano, cavolo nero, onion, potato, garlic, chili flake

Simple Rustic Osso Buco

sidechef.com

Ingredients: lemon, rosemary, bay leaf, leek, veal stock, veal shank, celery, white wine, carrot, parsley, olive oil, button mushroom, clove, tomato paste, fennel seed, thyme, onion, garlic, mushroom seasoning

Red Winter Minestrone with Winter Greens Pesto

crecipe.com

Ingredients: lemon, rosemary, bay leaf, leek, parmesan, white wine, kale, extra virgin olive oil, cannellini beans, carrot, turnip greens, parsley, beet greens, beetroot, tomato, green beans, onion, turnip, garlic, chili flake

12-hour rabbit bolognese

jamieoliver.com

Ingredients: lemon, rosemary, bay leaf, leek, bacon, rabbit, parmesan, short-cut pasta, beer, celery, red onion, extra virgin olive oil, carrot, olive oil, tomato paste, tomato, porcini, thyme, garlic, nutmeg

Lentils with Goat Cheese and Rosemary Bruschetta

eatsmarter.com

Ingredients: lemon, rosemary, bay leaf, leek, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, red wine vinegar, red wine, carrot, vegetable oil, celeriac, parsley, tomato paste, lentils, thyme, onion, potato, garlic, vegetable broth, cayenne

Shellfish Cioppino

nourishedkitchen.com

Ingredients: lemon, rosemary, bay leaf, leek, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, butter, celery, white wine, extra virgin olive oil, parsley, tomato paste, oregano, bell pepper, thyme, onion, canned tomato, garlic, chili flake