lemon, rosemary, butter, carrot, garlic & nutmeg recipes
6 recipes
Page 1
Chicken pot pie
kitchenstories.com
Ingredients: butter, lemon, rosemary, carrot, garlic, nutmeg, chicken broth, worcestershire, chicken breast, heavy cream, flour, puff pastry, peppercorn, peas, parsley, oregano, sugar
Hearty Meat, Veg, and Castellane Soup
eatsmarter.com
Ingredients: butter, lemon, rosemary, carrot, garlic, nutmeg, ground beef, bread crumbs, short-cut pasta, bread, cream, zucchini, egg, parsley, leek, onion, vegetable broth, sunflower oil
Knuckle of Lamb with Vegetables
eatsmarter.com
Ingredients: butter, lemon, rosemary, carrot, garlic, nutmeg, lamb stock, lamb shank, milk, celery, white wine, orange, cabbage, white pepper, olive oil, black olives, thyme, potato, canned tomato, scallion
Vegetable Lasagna with White Sauce (or Bechamel Sauce)
whereismyspoon.co
Ingredients: butter, lemon, rosemary, carrot, garlic, nutmeg, parmesan, flour, lasagna, fresh mozzarella, milk, shallot, zucchini, broccoli, peas, olive oil, button mushroom, oregano, bell pepper, thyme, sugar, canned tomato
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: butter, lemon, rosemary, carrot, garlic, nutmeg, parmesan, ricotta, milk, bread, celery, white wine, cannellini beans, basil, snap peas, egg, peas, olive oil, baby greens, cavolo nero, onion, vegetable broth
Roast Venison Fillet
eatsmarter.com
Ingredients: butter, lemon, rosemary, carrot, garlic, nutmeg, venison, venison stock, cream, orange, red wine, bay leaf, juniper berry, allspice, celeriac, dark chocolate, tomato paste, cornstarch, cranberry sauce, confectioners’ sugar, onion, potato, vegetable broth