lemon, rosemary, butter, egg, celery & veal steak recipes
1 recipes
Page 1
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: veal steak, butter, celery, lemon, rosemary, egg, chicken stock, parmesan, flour, milk, white wine, carrot, polenta, parsley, olive oil, onion, canned tomato, garlic