lemon, rosemary, button mushroom, carrot & vegetable broth recipes
8 recipes
Page 1
Mushroom Lemon Orzo Soup
connoisseurusveg.com
Ingredients: lemon, rosemary, carrot, button mushroom, vegetable broth, orzo, celery, olive oil, thyme, onion, garlic
Vegan Lemon Orzo Soup
staceyhomemaker.com
Ingredients: lemon, rosemary, carrot, button mushroom, vegetable broth, orzo, celery, artichoke, parsley, white beans, spinach, thyme, onion, garlic
Creamy Wild Rice Soup
averiecooks.com
Ingredients: lemon, rosemary, carrot, button mushroom, vegetable broth, flour, half and half, celery, bay leaf, parsley, olive oil, wild rice, poultry seasoning, thyme, onion, sugar, garlic
Easy vegan Shepherd’s pie
bunnymommycooks.com
Ingredients: lemon, rosemary, carrot, button mushroom, vegetable broth, flour, celery, canned lentils, tomato sauce, balsamic vinegar, cherry tomato, vegan butter, parsley, olive oil, onion, potato, garlic
Jamie Oliver's Vegan Shepherd's Pie
umamigirl.com
Ingredients: lemon, rosemary, carrot, button mushroom, vegetable broth, bread crumbs, celery, balsamic vinegar, sun dried tomato, extra virgin olive oil, red wine, parsley, coriander powder, lentils, thyme, onion, potato, sweet potato, garlic, canned chickpea
Hearty Mushroom and Barley Soup
foodandspice.com
Ingredients: lemon, rosemary, carrot, button mushroom, vegetable broth, pearl barley, cumin, celery, dill, shallot, paprika, mixed mushrooms, olive oil, tomato, coriander powder, thyme, garam masala, chile pepper, coconut milk, turmeric, garlic
Serious Shepherd's Pie
bosh.tv
Ingredients: lemon, rosemary, carrot, button mushroom, vegetable broth, panko, celery, balsamic vinegar, vegan butter, sun dried tomato, red wine, peas, parsley, tomato paste, lentils, thyme, onion, potato, sweet potato, garlic, canned chickpea
Smoky Tempeh & Shiitake Farrotto Stuffing
keepinitkind.com
Ingredients: lemon, rosemary, carrot, button mushroom, vegetable broth, farro, bread, tamari, celery, red onion, liquid smoke, nutritional yeast, basil, shiitake mushroom, olive oil, sage, tempeh, oregano, fennel seed, thyme, garlic, chili flake