lemon, rosemary, canned anchovy, capers & egg recipes
2 recipes
Page 1
Fritto Misto With Anchovy Dip
foodnetwork.com
Ingredients: canned anchovy, lemon, rosemary, egg, capers, shrimp, squid, peanut oil, flour, milk, cauliflower, red onion, extra virgin olive oil, parsley, olive oil, sweet potato, chili flake
Easter Lamb Pie
thehappyfoodie.co.uk
Ingredients: canned anchovy, lemon, rosemary, egg, capers, lamb stock, lamb shoulder, flour, puff pastry, celery, white wine, cherry tomato, artichoke, bay leaf, olive oil, thyme, onion, garlic