lemon, rosemary, canned anchovy & tuna steak recipes
5 recipes
Page 1
Open-Faced Tuna Nicoise Sandwich
marthastewart.com
Ingredients: canned anchovy, tuna steak, lemon, rosemary, bread, parsley, olive oil, capers, arugula
Salad with Tuna
eatsmarter.com
Ingredients: canned anchovy, tuna steak, lemon, rosemary, bread, orange, romaine, red wine vinegar, olive oil, sage, thyme, chile pepper, garlic
Cook the Book: Grilled Tuna Stuffed with Herbs and Tapenade
seriouseats.com
Ingredients: canned anchovy, tuna steak, lemon, rosemary, parmesan, peppercorn, balsamic vinegar, green olives, extra virgin olive oil, tapenade, basil, artichoke, parsley, capers, oregano, thai chile pepper, garlic
Grilled Tuna Stuffed with Herbs and Tapenade Recipe | Cook the Book
seriouseats.com
Ingredients: canned anchovy, tuna steak, lemon, rosemary, parmesan, peppercorn, balsamic vinegar, green olives, extra virgin olive oil, tapenade, basil, artichoke, parsley, capers, oregano, thai chile pepper, garlic
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: canned anchovy, tuna steak, lemon, rosemary, pine nut, feta, eggplant, extra virgin olive oil, red wine vinegar, basil, bay leaf, allspice, parsley, olive oil, capers, tomato, arugula, baby greens, onion, garlic