lemon, rosemary, eggplant & green olives recipes
6 recipes
Page 1
Roasted Vegetable Couscous With Hummus
food.com
Ingredients: lemon, green olives, eggplant, rosemary, couscous, red onion, zucchini, olive oil, button mushroom, chickpea, bell pepper, garlic, vegetable broth
Leg of lamb with couscous and eggplant puree
womensweeklyfood.com.au
Ingredients: lemon, green olives, eggplant, rosemary, leg of lamb, chicken stock, israeli couscous, cumin, white wine, zucchini, extra virgin olive oil, carrot, bell pepper, garlic
Vegetable Couscous Salad
tasteofhome.com
Ingredients: lemon, green olives, eggplant, rosemary, couscous, balsamic vinegar, cherry tomato, zucchini, basil, dijon mustard, parsley, olive oil, capers, bell pepper, thyme, garlic
Rack of lamb with escalivada and pickled onions
bbc.co.uk
Ingredients: lemon, green olives, eggplant, rosemary, canned anchovy, rack of lamb, peppercorn, red onion, extra virgin olive oil, parsley, raspberry vinegar, capers, apple cider vinegar, thyme, chile pepper, sugar, garlic
Italian Pulled Pork Ciabatta
sortedfood.com
Ingredients: lemon, green olives, eggplant, rosemary, pork shoulder, chicken stock, canned anchovy, rustic italian bread, white wine, cherry tomato, brown sugar, garlic powder, carrot, olive oil, button mushroom, tomato paste, oregano, thyme, onion, garlic
Greek mezze platter
food24.com
Ingredients: lemon, green olives, eggplant, rosemary, ground beef, yogurt, pita, feta, herbes de provence, dill, zucchini, extra virgin olive oil, coriander, cucumber, egg, lemon thyme, button mushroom, butternut squash, bell pepper, onion, garlic, cayenne