lemon, rosemary, extra virgin olive oil, bay leaf & red wine vinegar recipes
7 recipes
Page 1
Marinated Olives With Red Wine Vinaigrette Recipe
seductioninthekitchen.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, rosemary, bay leaf, kalamata olives, garlic, chili flake
Steak Sandwich
leitesculinaria.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, rosemary, bay leaf, beef steak, butter, rustic italian bread, brown sugar, watercress, onion, english mustard
Trio of mezedes
jamieoliver.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, rosemary, bay leaf, feta, green olives, coriander, bell pepper, thyme, chile pepper, garlic
Next-level steak & onion sandwich
chatelaine.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, rosemary, bay leaf, beef steak, butter, rustic italian bread, brown sugar, olive oil, watercress, onion, english mustard
Christmas Roasted Vegetables
allrecipes.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, rosemary, bay leaf, carrot, butternut squash, rutabaga, oregano, thyme, onion, potato, sweet potato, delicata squash
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, rosemary, bay leaf, leg of lamb, anchovy paste, beef broth, flour, butter, celery, shallot, red wine, carrot, artichoke, tomato paste, onion, potato, garlic, chili flake
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: lemon, extra virgin olive oil, red wine vinegar, rosemary, bay leaf, canned anchovy, tuna steak, pine nut, feta, eggplant, basil, allspice, parsley, olive oil, capers, tomato, arugula, baby greens, onion, garlic