lemon, rosemary, flour, olive oil & canned anchovy recipes
9 recipes
Page 1
Rump Steak with Caper, Anchovy and Rosemary Sauce
dish.co.nz
Ingredients: canned anchovy, flour, lemon, rosemary, olive oil, beef sirloin, yeast, honey, capers, thyme, garlic
Rolled leg of lamb with anchovy, parsley and lemon
goodhousekeeping.com
Ingredients: canned anchovy, flour, lemon, rosemary, olive oil, leg of lamb, chicken stock, bread crumbs, white wine, sun dried tomato, egg, parsley, garlic
Lamb Stew
newengland.com
Ingredients: canned anchovy, flour, lemon, rosemary, olive oil, lamb shoulder, white wine, red wine vinegar, dijon mustard, parsley, onion, garlic, chili flake
Roast leg of lamb stuffed with herbs, macadamia nuts and lemon
deliciousmagazine.co.uk
Ingredients: canned anchovy, flour, lemon, rosemary, olive oil, leg of lamb, chicken stock, pancetta, macadamia, sourdough bread, white wine, parsley, oregano, thyme, garlic
Stuffed leg of lamb with rosemary and pine nuts
jamieoliver.com
Ingredients: canned anchovy, flour, lemon, rosemary, olive oil, leg of lamb, pine nut, rustic italian bread, celery, green olives, red wine, carrot, parsley, onion, garlic, vegetable broth
Herb-Stuffed Pork Loin
howtofeedaloon.com
Ingredients: canned anchovy, flour, lemon, rosemary, olive oil, chicken stock, pork loin, parmesan, heavy cream, white wine, shallot, brown sugar, basil, parsley, capers, garlic
Herb stuffed pork loin: the recipe to make a delicious meal
cookist.com
Ingredients: canned anchovy, flour, lemon, rosemary, olive oil, chicken stock, pork loin, parmesan, heavy cream, white wine, shallot, brown sugar, basil, parsley, capers, garlic
Fritto Misto With Anchovy Dip
foodnetwork.com
Ingredients: canned anchovy, flour, lemon, rosemary, olive oil, shrimp, squid, peanut oil, milk, cauliflower, red onion, extra virgin olive oil, egg, parsley, capers, sweet potato, chili flake
Easter Lamb Pie
thehappyfoodie.co.uk
Ingredients: canned anchovy, flour, lemon, rosemary, olive oil, lamb stock, lamb shoulder, puff pastry, celery, white wine, cherry tomato, artichoke, bay leaf, egg, capers, thyme, onion, garlic