lemon, rosemary, heavy cream, bay leaf & beef short ribs recipes

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Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash

whatsgabycooking.com

Ingredients: beef short ribs, heavy cream, lemon, rosemary, bay leaf, beef stock, parmesan, flour, butter, creme fraiche, celery, cracked pepper, chive, red wine, carrot, parsley, olive oil, tomato paste, oregano, thyme, onion, potato, garlic