lemon, rosemary, heavy cream, bay leaf & tarragon recipes

2 recipes

Page 1

Rabbit in a Creamy Mustard Sauce

eatsmarter.com

Ingredients: heavy cream, lemon, rosemary, bay leaf, tarragon, rabbit, cream, white wine, dijon mustard, egg, tomato paste, thyme, onion, canola oil, vegetable broth

Chicken with Fennel-Cream Sauce and Penne

foodnetwork.com

Ingredients: heavy cream, lemon, rosemary, bay leaf, tarragon, whole chicken, pine nut, parmesan, short-cut pasta, butter, celery, peppercorn, white wine, fennel, extra virgin olive oil, carrot, white pepper, thyme, onion, garlic