lemon, rosemary, heavy cream, sugar & bacon recipes
1 recipes
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Quail with Foie Gras Stuffing with Fennel and Chestnut Vegetables
eatsmarter.com
Ingredients: bacon, heavy cream, lemon, rosemary, sugar, quail, foie gras, bread, butter, chestnut, white wine, fennel, port wine, thyme, onion, vegetable broth