lemon, rosemary, scallion, carrot, garlic & peas recipes

2 recipes

Page 1

Pork and Vegetable Stew

eatsmarter.com

Ingredients: lemon, rosemary, carrot, peas, garlic, scallion, chicken stock, pork loin, butter, olive oil

Leg of lamb roasted over vegetables with rosemary garlic glaze and minted pea salsa ( SERVES 6 )

eatwell.co.nz

Ingredients: lemon, rosemary, carrot, peas, garlic, scallion, leg of lamb, yogurt, creme fraiche, extra virgin olive oil, honey, bay leaf, celeriac, pumpkin, thyme, onion, mint, potato, chili flake