lemon, rosemary, vegetable broth, potato & leek recipes
5 recipes
Page 1
Creamy Potato Leek Soup
plantbasedonabudget.com
Ingredients: lemon, rosemary, leek, potato, vegetable broth, nutritional yeast, bay leaf, olive oil, coconut milk
Roasted Corn and Potato Chowder with a Barbecue Drizzle
godairyfree.org
Ingredients: lemon, rosemary, leek, potato, vegetable broth, celery, bbq sauce, white wine, smoked paprika, olive oil, corn, bell pepper, garlic
Creamy Vegan Potato Leek Soup
veganhuggs.com
Ingredients: lemon, rosemary, leek, potato, vegetable broth, vegan butter, bay leaf, olive oil, coriander powder, thyme, onion, coconut milk, garlic, scallion
Red Wine Lamb Shanks with Parsley Mash
hotlyspiced.com
Ingredients: lemon, rosemary, leek, potato, vegetable broth, lamb shank, milk, butter, red wine, carrot, parsley, olive oil, canned tomato, garlic
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, rosemary, leek, potato, vegetable broth, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, red wine vinegar, red wine, carrot, vegetable oil, bay leaf, celeriac, parsley, tomato paste, lentils, thyme, onion, garlic, cayenne