lemon, scallion, thyme, worcestershire & dijon mustard recipes
5 recipes
Page 1
No-Cook Remoulade
goodhousekeeping.com
Ingredients: worcestershire, lemon, dijon mustard, thyme, scallion, buttermilk, ketchup, garlic powder, mayonnaise, smoked paprika, parsley, onion powder, seasoned salt
Chickpea Kale Soup [Instant Pot or Stove]
thekitchengirl.com
Ingredients: worcestershire, lemon, dijon mustard, thyme, scallion, beef steak, balsamic vinegar, kale, extra virgin olive oil, red wine vinegar, rosemary, parsley, olive oil, oregano, cilantro, onion, garlic, canned chickpea, vegetable broth, chili flake
Cobb Salad with Blue Cheese Dressing
foodnetwork.com
Ingredients: worcestershire, lemon, dijon mustard, thyme, scallion, chicken breast, bacon, buttermilk, sour cream, blue cheese, iceberg, cherry tomato, romaine, chive, honey, egg, mayonnaise, olive oil, oregano, avocado, butter lettuce
Blackened Cheeseburgers with Bacon and Louisiana Remoulade
meatwave.com
Ingredients: worcestershire, lemon, dijon mustard, thyme, scallion, ground beef, bacon, butter, pepper jack, brioche, cumin, paprika, hot sauce, garlic powder, wholegrain mustard, mayonnaise, parsley, capers, oregano, onion powder, leaf lettuce, garlic, cayenne
Corned beef and cabbage fritters with Russian-style sauce
gourmettraveller.com.au
Ingredients: worcestershire, lemon, dijon mustard, thyme, scallion, corned beef, flour, sour cream, gruyere, celery, peppercorn, baking powder, cabbage, hot sauce, carrot, vegetable oil, bay leaf, sriracha, egg, celeriac, mayonnaise, parsley, apple cider vinegar, onion, sugar, caraway