lemon, shallot, artichoke, capers & hazelnut recipes
1 recipes
Page 1
Crispy artichokes with hazelnut salsa verde
deliciousmagazine.co.uk
Ingredients: hazelnut, lemon, shallot, artichoke, capers, canned anchovy, bread crumbs, flour, extra virgin olive oil, basil, egg, parsley, olive oil, oregano, sugar, garlic