lemon, shallot, basil, parsley, extra virgin olive oil, garlic & egg recipes
5 recipes
Page 1
Turkey Meatball Soup with Greens
myrecipes.com
Ingredients: lemon, shallot, extra virgin olive oil, basil, egg, parsley, garlic, ground turkey, chicken stock, parmesan, celery, quinoa, cavolo nero, chili flake
Turkey Meatball Soup with Greens
bigoven.com
Ingredients: lemon, shallot, extra virgin olive oil, basil, egg, parsley, garlic, ground turkey, chicken stock, parmesan, celery, quinoa, cavolo nero, chili flake
Oyster-Stuffed Artichokes
eatingwell.com
Ingredients: lemon, shallot, extra virgin olive oil, basil, egg, parsley, garlic, oyster, bread crumbs, parmesan, hot sauce, artichoke, oregano, thyme, onion
Crispy artichokes with hazelnut salsa verde
deliciousmagazine.co.uk
Ingredients: lemon, shallot, extra virgin olive oil, basil, egg, parsley, garlic, canned anchovy, hazelnut, bread crumbs, flour, artichoke, olive oil, capers, oregano, sugar
Savory Muffuletta "Cinnamon" Rolls
thecandidappetite.com
Ingredients: lemon, shallot, extra virgin olive oil, basil, egg, parsley, garlic, salami, mortadella, soppressata, provolone, flour, milk, mozzarella, butter, celery, cracked pepper, yeast, olive oil, pimiento-stuffed green olives, capers, oregano, black olives, bell pepper, sugar, giardiniera