lemon, shallot, thyme, artichoke, fish fillets, peppercorn, nutmeg & ginger root recipes
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Roasted Duck with Pear-Sweet Potato Rosti
greatchefs.com
Ingredients: lemon, peppercorn, shallot, thyme, nutmeg, duck stock, duck, ghee, butter, red wine vinegar, ginger powder, fig, honey, shiitake mushroom, orange liqueur, vanilla, clove, cinnamon, beetroot, pear, saffron, star anise, licorice, dry vermouth, sweet potato, garlic