lemon, shallot, thyme, artichoke, fish fillets, red wine, chive & whitefish recipes
2 recipes
Page 1
Grilled fish, red wine and mushroom ragout
eatwell.co.nz
Ingredients: whitefish, lemon, shallot, red wine, thyme, chicken stock, butter, portobello mushroom, bay leaf, olive oil
Grilled fish, roast kumara puree, red wine and mushroom ragout ( SERVES 4 )
eatwell.co.nz
Ingredients: whitefish, lemon, shallot, red wine, thyme, chicken stock, butter, portobello mushroom, bay leaf, olive oil, sweet potato