lemon, shallot, thyme, basil, butter & fresh mint recipes
2 recipes
Page 1
Idaho Trout with Salsa Verde Tabouleh
sidechef.com
Ingredients: butter, lemon, shallot, fresh mint, basil, thyme, trout, hazelnut, bulgur, chive, parsley, olive oil, tomato, oregano, watercress, garlic
Spinach Wrapped Chicken with Lemon Risotto and Feta Cheese Salsa Verde
foodnetwork.com
Ingredients: butter, lemon, shallot, fresh mint, basil, thyme, chicken stock, chicken breast, parmesan, feta, white wine, vermouth, extra virgin olive oil, bay leaf, parsley, leek, spinach, onion, risotto rice