lemon, shallot, thyme, milk & scallop recipes
3 recipes
Page 1
Scallops and sautéed Swiss chard over polenta
kitchenstories.com
Ingredients: scallop, milk, lemon, shallot, thyme, parmesan, butter, chard, polenta, olive oil, garlic, vegetable broth
Thai Seafood Crepe Amuse Bouche
mccormickforchefs.com
Ingredients: scallop, milk, lemon, shallot, thyme, shrimp, clam, mussel, bread crumbs, flour, butter, white wine, chive, green curry, egg, mayonnaise, bell pepper, onion, garlic, sriracha seasoning
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: scallop, milk, lemon, shallot, thyme, chicken stock, salmon roe, heavy cream, butter, cheddar, white wine, zucchini, chive, rosemary, champagne vinegar, vegetable oil, egg, parsley, olive oil, cream of tartar, grits, summer squash, garlic, tarragon