lemon, shallot, thyme, olive oil, bay leaf & red wine recipes
4 recipes
Page 1
Grilled fish, red wine and mushroom ragout
eatwell.co.nz
Ingredients: lemon, shallot, red wine, bay leaf, olive oil, thyme, whitefish, chicken stock, butter, portobello mushroom
Grilled fish, roast kumara puree, red wine and mushroom ragout ( SERVES 4 )
eatwell.co.nz
Ingredients: lemon, shallot, red wine, bay leaf, olive oil, thyme, whitefish, chicken stock, butter, portobello mushroom, sweet potato
Gina's Oxtail Stew
foodnetwork.com
Ingredients: lemon, shallot, red wine, bay leaf, olive oil, thyme, beef broth, oxtail, parmesan, egg noodle, flour, noodle, butter, celery, chive, red wine vinegar, carrot, button mushroom, tomato paste, onion, canned tomato, garlic
HONEYCOMB CANNELLONI Recipe - (4.7/5)
keyingredient.com
Ingredients: lemon, shallot, red wine, bay leaf, olive oil, thyme, parmesan, sour cream, cannelloni, cream, rosemary, basil, carrot, vegetable oil, button mushroom, oregano, spinach, pasta sauce, canned tomato, garlic, canned chickpea, nutmeg