lemon, shallot, thyme, olive oil, potato, parsley & fennel recipes
2 recipes
Page 1
Roast potato, trout and fennel salad
gourmettraveller.com.au
Ingredients: lemon, shallot, fennel, parsley, olive oil, thyme, potato, trout, orange, extra virgin olive oil, white wine vinegar, bay leaf, dijon mustard, frisee, fennel seed, sugar
Legasea Lobster Bake
thedailymeal.com
Ingredients: lemon, shallot, fennel, parsley, olive oil, thyme, potato, shrimp, clam, lobster, scallop, mussel, clam juice, butter, chili-garlic sauce, tomato sauce, white wine, cherry tomato, paprika, corn cob, oregano, garlic, chili flake, old bay seasoning