lemon, short-cut pasta, thyme, bay leaf & extra virgin olive oil recipes
3 recipes
Page 1
Pasta with Prosciutto and Peas
parmacrown.com
Ingredients: short-cut pasta, lemon, extra virgin olive oil, bay leaf, thyme, prosciutto, parmesan, heavy cream, butter, white truffle oil, shallot, peas, garlic
12-hour rabbit bolognese
jamieoliver.com
Ingredients: short-cut pasta, lemon, extra virgin olive oil, bay leaf, thyme, bacon, rabbit, parmesan, beer, celery, red onion, rosemary, carrot, olive oil, tomato paste, tomato, leek, porcini, garlic, nutmeg
Chicken with Fennel-Cream Sauce and Penne
foodnetwork.com
Ingredients: short-cut pasta, lemon, extra virgin olive oil, bay leaf, thyme, whole chicken, pine nut, parmesan, heavy cream, butter, celery, peppercorn, white wine, fennel, rosemary, carrot, white pepper, onion, garlic, tarragon