Lemon And Shrimp And Celery And Shallot Recipes

lemon

shrimp

celery

shallot

lemon, shrimp, celery & shallot recipes

22 recipes

Page 1

Shrimp Salad Recipe

culinaryhill.com

Ingredients: shrimp, celery, lemon, shallot, dill, peppercorn, mayonnaise, parsley, sugar

Shrimp Salad

fifteenspatulas.com

Ingredients: shrimp, celery, lemon, shallot, dill, extra virgin olive oil, chive, mayonnaise, cayenne

New England-Style Shrimp Rolls

entertainingwithbeth.com

Ingredients: shrimp, celery, lemon, shallot, bread, butter, dill, mayonnaise, olive oil, cayenne

Spicy Shrimp Sliders Recipe - (4.2/5)

keyingredient.com

Ingredients: shrimp, celery, lemon, shallot, greek yogurt, bread, ginger root, toasted sesame oil, canola mayonnaise, chili powder, butter lettuce

Spicy Shrimp Sliders Recipe - (4.8/5)

keyingredient.com

Ingredients: shrimp, celery, lemon, shallot, greek yogurt, bread, ginger root, toasted sesame oil, canola mayonnaise, chili powder, butter lettuce

Small Prawn and Pepper Bowl

eatsmarter.com

Ingredients: shrimp, celery, lemon, shallot, crab, white wine vinegar, tomato, cilantro, bell pepper, sunflower oil, cayenne

Avocados Stuffed with Shrimp and Crab Salad

foodnetwork.com

Ingredients: shrimp, celery, lemon, shallot, crab, mayonnaise, parsley, olive oil, radish, arugula, avocado, cayenne

Creamy Shrimp Dip With Shallots, Dill, and Lemon Recipe

seriouseats.com

Ingredients: shrimp, celery, lemon, shallot, sour cream, horseradish, dill, chive, mayonnaise, parsley, coriander powder, baking soda

Shrimp and Asparagus Saffron Risotto

errenskitchen.com

Ingredients: shrimp, celery, lemon, shallot, chicken stock, parmesan, butter, white wine, parsley, saffron, asparagus, risotto rice, garlic

Gluten Free Shrimp Risotto

theglutenfree.com

Ingredients: shrimp, celery, lemon, shallot, butter, peppercorn, white cooking wine, parsley, olive oil, tomato, thyme, onion, risotto rice

Pancake Parcels with Shrimp Filling

eatsmarter.com

Ingredients: shrimp, celery, lemon, shallot, ghee, milk, butter, creme fraiche, pastry flour, cream cheese, chive, carrot, egg, garlic

Salmon Pot Pie

allrecipes.com

Ingredients: shrimp, celery, lemon, shallot, salmon, smoked salmon, clam juice, heavy cream, flour, puff pastry, butter, dill, carrot, olive oil, leek

Lobster Ravioli in Tomato Cream Sauce with Shrimp

allrecipes.com

Ingredients: shrimp, celery, lemon, shallot, lobster ravioli, heavy cream, butter, peppercorn, white wine, basil, parsley, oregano, thyme, onion, canned tomato, garlic

Spicy Southern Shrimp Creole Recipe

idratherbeachef.com

Ingredients: shrimp, celery, lemon, shallot, chicken stock, pork fat, butter, cream, white wine, balsamic vinegar, garlic granules, cornmeal, olive oil, cajun seasoning, bell pepper, onion, canned tomato

Shrimp Curry and Pineapple-Mango Chutney

eatsmarter.com

Ingredients: shrimp, celery, lemon, shallot, fish stock, ghee, butter, peppercorn, white wine, honey, curry, pink peppercorn, cilantro, onion, coconut milk, mango, garlic, pineapple

Shrimp and Hearts of Palm Rémoulade

bonappetit.com

Ingredients: shrimp, celery, lemon, shallot, worcestershire, peppercorn, prepared horseradish, paprika, bay leaf, wholegrain mustard, mayonnaise, parsley, mustard seed, thyme, onion, hearts of palm, garlic, butter lettuce

Shrimp, Chorizo and Chickpea Stew

eatsmarter.com

Ingredients: shrimp, celery, lemon, shallot, chicken stock, chorizo, white wine, basil, carrot, bay leaf, parsley, olive oil, tomato paste, tomato, thyme, potato, garlic, canned chickpea, cayenne

Instant Pot Shrimp and Grits

thecrumbykitchen.com

Ingredients: shrimp, celery, lemon, shallot, chicken stock, bacon, heavy cream, milk, butter, cheddar, cracked pepper, white wine, hot sauce, egg, tomato, grits, bell pepper, garlic, scallion

Shrimp Creole Recipe | Cook the Book

seriouseats.com

Ingredients: shrimp, celery, lemon, shallot, worcestershire, shrimp stock, pork fat, flour, tomato sauce, hot sauce, red wine, bay leaf, parsley, tomato paste, bell pepper, thyme, onion, sugar, canned tomato, cooked rice, garlic

Cook the Book: Shrimp Creole

seriouseats.com