lemon, smoked paprika, canned chickpea, extra virgin olive oil, parsley & basil recipes
3 recipes
Page 1
Chilled Gazpacho with Crispy Chickpea Croutons
pestoandmargaritas.com
Ingredients: lemon, extra virgin olive oil, basil, smoked paprika, parsley, canned chickpea, cumin, red onion, cucumber, red wine vinegar, tomato, bell pepper, avocado, garlic
Gluten-Free Gazpacho with Roasted Chickpea "Croutons"
thepurplepumpkinblog.co.uk
Ingredients: lemon, extra virgin olive oil, basil, smoked paprika, parsley, canned chickpea, cumin, red onion, cucumber, red wine vinegar, tomato, bell pepper, avocado, garlic
Cheat’s feijoada with shredded pork shoulder and creamy rocket hummus
taste.co.za
Ingredients: lemon, extra virgin olive oil, basil, smoked paprika, parsley, canned chickpea, chicken stock, chorizo, smoked pork, cumin, celery, coriander, honey, canned whole tomato, black beans, leek, oregano, green beans, arugula, onion, chile pepper, garlic