lemon, smoked paprika, extra virgin olive oil, basil & canned chickpea recipes
5 recipes
Page 1
Tomato Pesto Hummus (Vegan, Gluten-Free)
sharonpalmer.com
Ingredients: lemon, extra virgin olive oil, basil, smoked paprika, canned chickpea, pine nut, balsamic vinegar, tahini, canned tomato, chili flake
Chilled Gazpacho with Crispy Chickpea Croutons
pestoandmargaritas.com
Ingredients: lemon, extra virgin olive oil, basil, smoked paprika, canned chickpea, cumin, red onion, cucumber, red wine vinegar, parsley, tomato, bell pepper, avocado, garlic
Gluten-Free Gazpacho with Roasted Chickpea "Croutons"
thepurplepumpkinblog.co.uk
Ingredients: lemon, extra virgin olive oil, basil, smoked paprika, canned chickpea, cumin, red onion, cucumber, red wine vinegar, parsley, tomato, bell pepper, avocado, garlic
Springtime Cobb Salad
howsweeteats.com
Ingredients: lemon, extra virgin olive oil, basil, smoked paprika, canned chickpea, bacon, blue cheese, garlic powder, honey, egg, olive oil, radish, apple cider vinegar, avocado, asparagus, garlic, butter lettuce, canned artichoke
Cheat’s feijoada with shredded pork shoulder and creamy rocket hummus
taste.co.za
Ingredients: lemon, extra virgin olive oil, basil, smoked paprika, canned chickpea, chicken stock, chorizo, smoked pork, cumin, celery, coriander, honey, canned whole tomato, parsley, black beans, leek, oregano, green beans, arugula, onion, chile pepper, garlic