lemon, smoked paprika, extra virgin olive oil, cumin, tomato & coriander recipes

5 recipes

Page 1

Tofu and Aubergine Chermoula (Vegan)

nigella.com

Ingredients: cumin, lemon, extra virgin olive oil, coriander, smoked paprika, tomato, ginger root, eggplant, parsley, olive oil, saffron, cilantro, tofu, chile pepper, garlic, ras el hanout

Vegan Shawarma

gourmandelle.com

Ingredients: cumin, lemon, extra virgin olive oil, coriander, smoked paprika, tomato, pita, lettuce, portobello mushroom, za'atar, non-dairy yogurt, garlic powder, cucumber, white pepper, parsley, olive oil, onion powder, hummus

Chicken Shawarma Rice Bowls

acedarspoon.com

Ingredients: cumin, lemon, extra virgin olive oil, coriander, smoked paprika, tomato, boneless skinless chicken thighs, yogurt, red onion, lettuce, long-grain white rice, parsley, olive oil, mint, green cardamom, hummus, garlic, scallion, cayenne

Blended Mushroom and Bison Shawarma Bowls

mushroomcouncil.com

Ingredients: cumin, lemon, extra virgin olive oil, coriander, smoked paprika, tomato, ground bison, greek yogurt, bulgur, dill, red onion, hot sauce, garlic powder, cucumber, tahini, shiitake mushroom, button mushroom, clove, cinnamon, onion powder, black olives, turmeric, canned chickpea, cayenne

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: cumin, lemon, extra virgin olive oil, coriander, smoked paprika, tomato, chicken stock, lamb shank, couscous, yogurt, red onion, preserved lemon, orange, harissa, fennel, ginger powder, fresh mint, carrot, bay leaf, quince, parsley, olive oil, cinnamon, saffron, black olives, green cardamom, chile pepper, turmeric, garlic, cayenne