lemon, smoked paprika, olive oil, cumin, carrot & canned chickpea recipes
5 recipes
Page 1
Moroccan Spiced Shrimp Skewers with Toasted Chickpeas, and California Prunes & Quinoa Salad
nutritiontwins.com
Ingredients: cumin, lemon, carrot, smoked paprika, olive oil, canned chickpea, shrimp, shallot, basil, parsley, cinnamon, cilantro, quinoa, prunes, red quinoa, garlic
Root Vegetable Tagine
coffeeandquinoa.com
Ingredients: cumin, lemon, carrot, smoked paprika, olive oil, canned chickpea, couscous, coriander, raisins, golden beet, tomato paste, cinnamon, cilantro, onion, canned tomato, sweet potato, garlic, vegetable broth
Roasted Vegetable Grain Bowls with Tzatziki Sauce
joyfulhealthyeats.com
Ingredients: cumin, lemon, carrot, smoked paprika, olive oil, canned chickpea, greek yogurt, dill, cauliflower, red onion, zucchini, garlic powder, cucumber, cinnamon, coriander powder, bell pepper, quinoa, garlic
Vegetable Tangine from Vegan Without Borders
healthyslowcooking.com
Ingredients: cumin, lemon, carrot, smoked paprika, olive oil, canned chickpea, green olives, ginger root, kale, dried apricot, peas, date, coriander powder, cilantro, bell pepper, onion, turmeric, canned tomato, sweet potato, garlic, vegetable broth, cayenne
Veggie Tajine with Olives
eatsmarter.com
Ingredients: cumin, lemon, carrot, smoked paprika, olive oil, canned chickpea, almond, greek yogurt, zucchini, green olives, dried apricot, broccoli, peas, button mushroom, butternut squash, tomato paste, cinnamon, green beans, saffron, cilantro, onion, mint, canned tomato, sweet potato, garlic, ras el hanout, vegetable broth, chili flake