lemon, smoked paprika, parsley, thyme & fennel seed recipes
6 recipes
Page 1
Herb Roasted Turkey
canolaeatwell.com
Ingredients: lemon, smoked paprika, parsley, fennel seed, thyme, whole turkey, sage, onion, garlic, canola oil, chili flake
Piri Piri Chicken Salad
thehungarybuddha.com
Ingredients: lemon, smoked paprika, parsley, fennel seed, thyme, boneless skinless chicken thighs, sharp cheddar, ranch dressing, cumin, red onion, cherry tomato, lettuce, orange, marjoram, canned beans, olive oil, oregano, chili powder, chili flake
Corn Chowder
oregonlive.com
Ingredients: lemon, smoked paprika, parsley, fennel seed, thyme, flour, milk, half and half, butter, celery, red onion, roasted red peppers, garlic powder, gumbo file powder, dijon mustard, sage, coriander powder, onion powder, bell pepper, parsnip, sweet corn, potato, garlic
Gabe's Coffee-Crusted Hanger Steak with Apple, Fennel, and Herb Salad
allrecipes.com
Ingredients: lemon, smoked paprika, parsley, fennel seed, thyme, beef steak, hazelnut, butter, cumin, shallot, brown sugar, fennel, apple, coriander, fresh mint, honey, ancho chile powder, olive oil, cilantro, garlic, coffee bean, chili flake, pomegranate
Tapas feast: tortilla, glazed chorizo, Manchego cheese, cured meats & honey, stuffed peppers, rolled anchovies
jamieoliver.com
Ingredients: lemon, smoked paprika, parsley, fennel seed, thyme, salami, canned anchovy, chorizo, almond, rustic italian bread, manchego, red onion, cherry tomato, orange, extra virgin olive oil, red wine vinegar, rosemary, honey, club soda, egg, olive oil, coffee, sherry, arugula, black olives, new potato, garlic
KFC, “Kat’s fried chicken”, with barbecue sauce
gourmettraveller.com.au
Ingredients: lemon, smoked paprika, parsley, fennel seed, thyme, worcestershire, chicken breast, buttermilk, flour, breakfast cereal, ketchup, cumin, japanese mayonnaise, peppercorn, balsamic vinegar, paprika, orange, brown sugar, garlic powder, coriander, honey, rice flour, bay leaf, olive oil, clove, onion powder, apple juice, onion, chile pepper, garlic, english mustard, cayenne