lemon, sour cream, dill, bay leaf & olive oil recipes
8 recipes
Page 1
Salmon Topped with Leek & Dill
sobeys.com
Ingredients: sour cream, lemon, dill, bay leaf, olive oil, salmon, butter, white wine, leek
Pistachio-Crusted Tuna Steaks
kosher.com
Ingredients: sour cream, lemon, dill, bay leaf, olive oil, tuna steak, pistachio, panko, white wine, shallot, dijon mustard
Beetroot soup with smoked trout and dill
gourmettraveller.com.au
Ingredients: sour cream, lemon, dill, bay leaf, olive oil, smoked trout, fennel, beetroot, onion, potato, garlic, vegetable broth
Easy Borscht Recipe (Beet Soup)
spendwithpennies.com
Ingredients: sour cream, lemon, dill, bay leaf, olive oil, beef broth, cabbage, carrot, beetroot, potato, garlic, vegetable broth
Russian Borscht
recipeforperfection.com
Ingredients: sour cream, lemon, dill, bay leaf, olive oil, cabbage, carrot, tomato paste, beetroot, tomato, vinegar, onion, potato, garlic
Creamy Beet Borscht
foodandspice.com
Ingredients: sour cream, lemon, dill, bay leaf, olive oil, balsamic vinegar, carrot, jalapeno, beetroot, tomato, onion, turnip, potato, garlic, vegetable broth
Pasulj Serbian white bean soup, or how a common culture can shine like a beacon
immigrantstable.com
Ingredients: sour cream, lemon, dill, bay leaf, olive oil, celery, peppercorn, paprika, carrot, white beans, tomato paste, cilantro, bell pepper, onion, garlic
Quinoa Soup with Beets and Fresh Dill
foodandspice.com
Ingredients: sour cream, lemon, dill, bay leaf, olive oil, cumin, cracked pepper, balsamic vinegar, jalapeno, beetroot, tomato, thyme, quinoa, onion, garlic, vegetable broth, cayenne