lemon, soy sauce, butter, white wine & cornstarch recipes
2 recipes
Page 1
Veal Saltimbocca (Roman Sautéed Veal Cutlets With Prosciutto and Sage) Recipe
seriouseats.com
Ingredients: butter, soy sauce, lemon, white wine, cornstarch, prosciutto, veal cutlet, extra virgin olive oil, sage
Veal Saltimbocca (Roman Sautéed Veal Cutlets With Prosciutto and Sage) Recipe
seriouseats.com
Ingredients: butter, soy sauce, lemon, white wine, cornstarch, prosciutto, veal cutlet, extra virgin olive oil, sage