lemon, soy sauce, butter, white wine & veal cutlet recipes
2 recipes
Page 1
Veal Saltimbocca (Roman Sautéed Veal Cutlets With Prosciutto and Sage) Recipe
seriouseats.com
Ingredients: veal cutlet, butter, soy sauce, lemon, white wine, prosciutto, extra virgin olive oil, sage, cornstarch
Veal Saltimbocca (Roman Sautéed Veal Cutlets With Prosciutto and Sage) Recipe
seriouseats.com
Ingredients: veal cutlet, butter, soy sauce, lemon, white wine, prosciutto, extra virgin olive oil, sage, cornstarch