lemon, sugar, baking powder, cream, cornstarch, butter & orange recipes
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Sponge cake with dried apricot puree, whipped cream and edible flowers ( SERVES 8 )
eatwell.co.nz
Ingredients: butter, cream, lemon, orange, baking powder, cornstarch, sugar, flour, custard, dried apricot, honey, egg, confectioners’ sugar, edible flowers