lemon, sugar, basil, tomato & mint recipes
8 recipes
Page 1
Fruit and Herb Lemonade
loveandoliveoil.com
Ingredients: tomato, lemon, sugar, basil, mint, thyme, peach, blueberry
Roasted tomato orzo
olivemagazine.com
Ingredients: tomato, lemon, sugar, basil, mint, orzo, grana-padano, red wine vinegar, jalapeno, parsley, vermouth, extra virgin olive oil, garlic
Greek black eyed peas salad
akispetretzikis.com
Ingredients: tomato, lemon, sugar, basil, mint, honey, leek, olive oil, parsley, celeriac, carrot, black-eyed peas, scallion, chile pepper
Tomato Watermelon Salad
baconismagic.ca
Ingredients: tomato, lemon, sugar, basil, mint, feta, red onion, sherry vinegar, olive oil, cherry tomato, fresh mint, watermelon, pomegranate molasses, garlic, shallot
Watermelon Gazpacho with Crabmeat
louisianacookin.com
Ingredients: tomato, lemon, sugar, basil, mint, crab, lime, chili flake, red wine vinegar, jalapeno, mayonnaise, onion, fennel, fresh mint, watermelon, extra virgin olive oil
Fried Squash Blossoms Stuffed with Ricotta
jessicagavin.com
Ingredients: tomato, lemon, sugar, basil, mint, flour, cake flour, ricotta, baking powder, chili flake, squash blossoms, thyme, parsley, onion, chive, club soda, extra virgin olive oil, garlic, vegetable oil
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: tomato, lemon, sugar, basil, mint, boneless lamb, chicken stock, porcini, artichoke, red wine vinegar, bay leaf, leek, olive oil, thyme, onion, celery, red wine, fennel seed, white wine, carrot, extra virgin olive oil, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: tomato, lemon, sugar, basil, mint, boneless lamb, chicken stock, porcini, artichoke, red wine vinegar, bay leaf, leek, olive oil, thyme, onion, celery, red wine, fennel seed, white wine, carrot, extra virgin olive oil, garlic