lemon, sugar, butter, pastry flour, nutmeg & venison recipes
1 recipes
Page 1
Venison Cutlets with Herb Sauce, Quince and Chanterelles
eatsmarter.com
Ingredients: venison, butter, pastry flour, lemon, sugar, nutmeg, heavy cream, white wine, chive, vegetable oil, bay leaf, quince, parsley, clove, cinnamon, apple juice, brussels sprout, wild mushroom